2-in-1 Electric Pan & Egg Cooker

In the mornings, the eggs get cold while the batter for the crêpes is still in the pan.

Anyone who switches between frying pan, steam cooker, and crêpe maker in the morning knows the extra effort involved in preparing different dishes. The SunnyCrave 2-in-1 Electric Pan combines frying and steaming functions in one compact device. Eggs, crêpes, and other dishes can be prepared simultaneously or consecutively depending on the selected configuration.

Advantages

• Supports easy preparation: The non-stick coating is designed to reduce food sticking and to make removing eggs, crêpes, or other dishes easier.
• Multiple cooking methods in one device: The single and double-deck configuration enables frying and steaming in a compact setup, potentially reducing the need for multiple kitchen appliances.
• Comfortable handling: The cool-touch handle is designed for comfortable use during operation.

Specifications

• Configuration: Single pan or single/double-deck combination with steam lid and egg rack
• Coating: Food-safe non-stick coating
• Handle: Cool-touch long handle with insulated power connection at the back
• Variants: Without lid + spatula / single-tier + 6 accessories / double-tier + 6 accessories
• Accessories (set variants): Cup, bowl, tray, divider, spatula, mats

Usage

1. Setup: Connect the device and choose the desired configuration – single pan for eggs or crêpes, double-deck for frying and steaming applications.
2. Fill: Use a little oil if needed, pour eggs or batter onto the frying surface, and fill the steam compartment with water and desired ingredients.
3. Remove: Use the handle to safely handle the device and take out the food with the included spatula.

Pro Tip: For especially thin crêpes, slightly tilt the pan as soon as the batter is poured. This allows the batter to spread more evenly over the surface.